Instant Pot Butternut Squash Black Bean Chili
This plant-based instant pot chili is my current cold-weather favorite. I often make it on the weekends setting it to warm after it’s cooked so everyone can help themselves throughout…
Read MoreThis plant-based instant pot chili is my current cold-weather favorite. I often make it on the weekends setting it to warm after it’s cooked so everyone can help themselves throughout…
Read MoreThis simple and delicious plant-based ranch recipe makes an amazing dressing or dip. Have you tried making your own dressings yet? If you haven’t yet, it’s a game-changer. This simple…
Read MoreThese gluten-free muffins are really tasty and so easy to make. They have one of my favorite gluten-free nutrient dense bases, buckwheat groats. A few fun facts about the buckwheat…
Read MoreThis yummy cucumber avocado salad makes the perfect summer side. A few fun facts about the seasonal produce in this salad: 🥑Avocados are considered a fruit, not a veggie. 🥒Cucumbers…
Read MoreSome of the powerful benefits of buying local, fresh, in-season produce at the farmers market: 🥑In-season fruits and veggies are at their highest nutrient density.🍑In-season produce is more flavorful.🍓In-season produce…
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